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Restaurant · Var

A restaurant in the Var where Provence sets off on a journey

In Lorgues, in the heart of the green Provence, France & World fusion cuisine served in a 1780 house — a shaded terrace and a hidden garden. A gourmet stopover just minutes from Draguignan.

Table set on the restaurant terrace, patterned plates and fine glassware
Our terrace in Lorgues · Lorgues
Plate of gourmet salad topped with edible flowers, on the terrace
Provence, at the table.
In the heart of the green Provence

A restaurant with character in Lorgues, among the vines and villages of the Var

The Var is far more than its coastline. Here, inland, among the vines of the Côtes de Provence and the hilltop villages, Carnets de Voyage opens the doors of a house built in 1780.

You lunch beneath the plane trees, you dine in a hidden garden: the setting of a true Provençal restaurant, with a refined table and a warm atmosphere — rated 4.7/5 across more than 610 reviews.

Provence, at the table.

Around us

A restaurant that reaches across the whole Var

From Draguignan to the villages of the green Provence, people come from all over the Var to sit at our table. Find the restaurant from your own town:

On the plate

France & World fusion cuisine, homemade

We start from local, seasonal produce — that of the Var and Provence — then slip in a twist from elsewhere: a spice, a technique, an unexpected pairing. The anchor stays French, the journey lands on the plate.

Everything is cooked on site and the menu changes every week. And for lovers of the classics, there's always a fine butcher's cut: nobody leaves hungry.

France & World, at every stopover.

Colourful beetroot salad with quinoa and pecans, carefully plated
France & World, at every stopover.
Sunlit Mediterranean patio: blue bench and a shaded relaxation corner
The art of hosting

Terrace, hidden garden & Mediterranean ease

In the shade of the patio or in the sun of the garden, time slows down. You settle in, share some tapas and let the Provençal afternoon drift by — the perfect address for a business lunch, a family meal or an evening with friends in the Var.

Good reasons

Why book your table in the Var with us

01

Local & seasonal produce

We champion the terroir of the Var and Provence first, cooked fresh on site every day. Nothing industrial.

02

A menu that travels

Renewed every week: never the same stopover twice, but always the same structure, from starter to dessert.

03

Vegetarian & allergens

A thoughtfully cooked vegetarian dish on every menu, and allergens flagged: our team guides you at the table.

Good to know

Your questions about the restaurant in the Var

Where is the restaurant in the Var?

At 12 avenue Allongue, in Lorgues (83510), in the heart of the green Provence — about fifteen minutes from Draguignan, Les Arcs-sur-Argens and Vidauban.

What kind of cuisine do you serve?

France & World fusion cuisine, homemade from local, seasonal produce. The menu is renewed every week.

Do I need to book a table?

It's strongly recommended, especially on the terrace and in high season. You can book online in just a few clicks.

Is there a lunch menu?

Yes: on Friday lunchtime, chef Benjamin creates a menu at €16. In the evening, it's all about tapas to share, France & World fusion.

Are there vegetarian options?

On every menu, a vegetarian dish is cooked and designed for itself — never a plate by default. Allergens are indicated.

Fancy a stopover in the Var?

Leaf through this week's menu, then book your table in our 1780 house in Lorgues.

View the menu

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