A restaurant a stone's throw from Taradeau, where Provence sets off on a journey
In Lorgues, just minutes from Taradeau, France & World fusion cuisine served in a 1780 house — a shaded terrace and a hidden garden, among the vines and olive groves of the green Provence.
A restaurant with character at the gates of Taradeau
Taradeau, its Côtes de Provence wine estates, its medieval Tower and the banks of the Argens: a quiet corner of the Var where you take your time. A few minutes away, in old Lorgues, Carnets de Voyage opens the doors of a house built in 1780.
You lunch beneath the plane trees, you dine in a hidden garden: the setting of a true Provençal restaurant, the place to extend, glass in hand, a morning spent among the Côtes de Provence vines.
Provence, at the table.
A restaurant at the heart of the Var, minutes from your door
From Taradeau to the neighbouring villages of the green Provence, people come from all over the backcountry to sit at our table. Explore the cluster and find the restaurant from your own town:
France & World fusion cuisine, homemade
In the land of the Taradeau estates, the plate travels too. We choose local, seasonal produce, then push it elsewhere — a spice, a cooking method, a pairing you don't expect — for a dish that goes as well with a Côtes de Provence rosé as with a local red. The base stays Provençal, the wider world slips into the detail.
We cook on site and the menu changes every week, following the seasons and the deliveries. And to go with a Côtes de Provence vintage, there's always a fine butcher's cut: enough to extend the tasting at the table.
From the terroir to the wider world.
Terrace, hidden garden & Provençal ease
After a stroll through the vines of Taradeau or at the foot of the medieval Tower, you settle in the shade of the patio or in the sun of the garden, a glass of rosé on the table. Time slows down, you share some tapas and the Provençal afternoon drifts by — the gourmet stop that extends a day between estates and the banks of the Argens.
Why book your table near Taradeau with us
The spirit of the terroir
The terroir of the Var and Provence first, cooked fresh on site, in the spirit of the neighbouring estates.
A menu that follows the seasons
Renewed every week: like the vintages, never quite the same, always true to its signature.
Right out of the vines
From the Taradeau estates, the restaurant is a handful of minutes along the Lorgues road: the stop after the cellar.
Your questions about the restaurant near Taradeau
Is the restaurant located in Taradeau?
The restaurant is in Lorgues, at 12 avenue Allongue (83510), a few minutes from Taradeau by road — the ideal gourmet stop after a visit to the village or the vineyards.
What kind of cuisine do you serve?
France & World fusion cuisine, cooked on site from local, seasonal produce. The menu is renewed every week — ideal to pair with a Côtes de Provence rosé.
Do I need to book a table?
Yes, especially on the terrace and in fine weather, when vineyard lovers stop by. Booking is done online in just a few clicks.
Is there a lunch menu?
On Friday lunchtime, chef Benjamin creates a menu at €16. In the evening, you share France & World fusion tapas, perfect after a day among the estates.
Are there vegetarian options?
Yes: a vegetarian dish is cooked and designed for itself on every menu, never a plate by default. Allergens are indicated.
Leaf through this week's menu, then book your table in our 1780 house in Lorgues.