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Lunch · Lorgues

Lunch in Lorgues, a gourmet stopover in the heart of the green Provence

For a midday pause, you sit down in a 1780 house: France & World fusion cuisine, homemade, served on the terrace or in the hidden garden. A lunch that tastes of travel, a stone's throw from the centre of Lorgues.

Plate of colourful salad topped with edible flowers, served on the terrace at midday
Lunch on the terrace · Lorgues
Flaky tart with fresh cheese and its colourful salad, a light lunch
The journey begins at noon.
At lunchtime

A table to set your bags down on, just for a midday

In Lorgues, in the heart of the green Provence, Carnets de Voyage throws its doors wide open from midday. Beneath the plane trees of the terrace or in the shade of the hidden garden, lunch becomes a pause — refined cooking, a beautiful atmosphere, taste buds on a journey.

Here everything is cooked on site, from local, seasonal produce. Rated 4.7/5 across more than 610 reviews, this is the midday address for anyone who wants to eat well without rushing.

The journey begins at noon.

Lunchtime set menus

Lunch à la carte, or as a set menu

At lunch, on weekdays, you pick your set menu: starter + main or main + dessert at €24, or the trio starter + ½ main + dessert at €27. All cooked to order that day, following inspiration and the market.

And on Friday lunchtime, chef Benjamin creates a menu at €16 — Friday's “sweet hour”, by reservation or by luck. Come evening, it's all about tapas to share, always France & World fusion.

At noon, the slate travels.

Served at lunch only, except weekends and public holidays. Drinks not included.

Slow-cooked seafood dish with rice, served on the terrace at lunchtime
At noon, the slate travels.
Lunch in the shade, as time slows down
The terrace & the garden

Lunch in the shade, as time slows down

A bench in the sun, a shaded patio, the rustle of plane trees: at midday, Provence invites you to ease off. You settle in, you share, you let the hour drift by — the perfect address for a business lunch, a family meal or a tête-à-tête in Lorgues.

Good to know

Your lunch, in three markers

01

Midday, Tuesday to Sunday

Service from 12:00 to 2:00 PM, Tuesday to Sunday. Closed on Monday. Booking strongly recommended on the terrace.

02

Homemade & seasonal

Local produce cooked on site every day, and a menu that changes every week: never the same lunch twice.

03

Vegetarian & allergens

A vegetarian dish designed for itself on every menu, and allergens flagged — our team guides you at the table.

Go further

Plan your visit to Lorgues

Lunch is only one stopover: discover the rest of the house before you book your table.

Good to know

Your questions about lunch in Lorgues

What time do you serve lunch in Lorgues?

Lunch service runs from 12:00 to 2:00 PM, Tuesday to Sunday. We are closed on Monday. In high season, booking is strongly recommended, especially on the terrace.

Is there a lunchtime set menu?

Yes: on weekdays, starter + main or main + dessert at €24, and starter + ½ main + dessert at €27. On Friday lunchtime, chef Benjamin offers a menu at €16.

Can we have lunch on the terrace?

Of course. You lunch beneath the plane trees of the terrace or in the shade of the hidden garden of our 1780 house. Do book to be sure of a table outside.

Do you offer vegetarian dishes at lunch?

On every menu, a vegetarian dish is cooked and designed for itself — never a plate by default. Allergens are indicated and our team will guide you.

Do I need to book for lunch?

It's strongly recommended, especially on the terrace and in high season. Booking is done online in just a few clicks.

Shall we keep you a table at noon?

Leaf through this week's menu, then book your lunch in our 1780 house in Lorgues.

View the menu

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